welcome

Hi, I’m Lanay!

I’m a wife and mama to three beautiful littles. As a busy mama, I am bringing simplicity to the gluten-free lifestyle. You can expect delicious recipes, farm life, and motherhood humor! I hope you enjoy!


Featured

generational family recipes – without the gluten.

The Gluten-Free Made Simple Cookbook series is filled with generational recipes that were created many years before you and I started cooking and baking. These recipes have been made time and time again and repeatedly produced delicious results. While most of these family favorites were not originally made gluten-free, I have adapted the recipes to recreate the same incredible tastes, textures, and joys.

Recipes

  • Recipe Club – Gluten-free Hashbrown Hotdish

    Think of it as the cozier, heartier cousin to classic tater tot hotdish. Instead of crispy tots on top, we use golden shredded hashbrowns that bake up tender on the inside with perfectly crisp edges. It’s creamy, savory, filling, and made with simple pantry staples — the kind of meal that feeds a family well…

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  • Recipe Club – Gluten-Free Chocolate White Chocolate Chip Cookies

    Ooey gooey chocolatey goodness that melts in your mouth and is totally gluten-free. Wow your family and your friends at any gathering with these gluten-free chocolate white chocolate chip cookies they’ll never guess are gluten-free!

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  • Recipe Club – Classic Homestyle Meatloaf (GF/DF)

    This recipe is nostalgic of a 90’s childhood supper. Cozy, simple, and now perfectly gluten-free. Whether you’re prepping supper ahead or just looking for that perfectly comforting meal, this classic homestyle meatloaf recipe is going to have everyone coming back for seconds.

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